Ritual Box

Sale price$49.00 Regular price$70.00
Save $21.00
In stock

What makes ube so special?

From antioxidants to good vibes

Rich in Antioxidants

Ube & matcha are rich in antioxidants — anthocyanins and catechins — that help protect your cells and boost your well-being.

Supports Gut Health

Ube & matcha are naturally high in fiber — great for digestion and a happy gut.

Naturally Caffeine-Free

Perfect for a cozy moment any time of day — no jitters, just calm and clarity.

Mood-Boosting Properties

Its gentle sweetness and calming energy make it a comforting ritual for mind and mood.

Blood Sugar Friendly

Low glycemic index, which means it won’t spike your blood sugar levels.

Good Source of Vitamins

Especially rich in vitamin C and vitamin A — great for immunity and skin health.

Naturally Sweet & Nutty Flavor

A delicious alternative to sugary drinks.

Versatile & Vegan-Friendly

Works great with any milk or milk alternative — hot or iced, sweetened or plain.

From Soil to Sip

We work hand-in-hand with small farms in Japan and the Philippines to source the purest matcha and the most flavorful ube. No shortcuts, just intention and trust.

Crafted With Care

We spent months meeting producers and testing blends to find the ones that felt right. Every batch is made with care, integrity, and purpose.

01

Step 1: Add powder & water

Add 1 to 2 teaspoons of matcha powder to your matcha bowl, then pour in a small amount of hot water (not boiling, around 70–80°C).

02

Whisk or froth

Use a bamboo whisk to mix in a zigzag motion until the surface becomes smooth and frothy. This is where the ritual begins.

03

Add milk (optional)

Top it with your favorite milk, hot or iced, to turn it into a creamy matcha latte. Watch the green swirl come to life.

04

Sweeten & enjoy

Add a dash of maple syrup or a spoon of coconut sugar if desired. Sip slowly, feel the calm.

01

Step 1: Add powder & water

Add 1 to 2 teaspoons of matcha powder to your matcha bowl, then pour in a small amount of hot water (not boiling, around 70–80°C).

02

Whisk or froth

Use a bamboo whisk to mix in a zigzag motion until the surface becomes smooth and frothy. This is where the ritual begins.

03

Add milk (optional)

Top it with your favorite milk, hot or iced, to turn it into a creamy matcha latte. Watch the green swirl come to life.

04

Sweeten & enjoy

Add a dash of maple syrup or a spoon of coconut sugar if desired. Sip slowly, feel the calm.

FAQ

Our customer support is available Monday to Friday: 8am-7pm.Average answer time: 24h
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